Fresh Greek Cucumber Herb Salad

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Fresh Greek Cucumber Herb Salad Recipe

Number of servings:4 | Total Time:15 minutes

Fresh Greek Cucumber Herb Salad

Fresh Greek Cucumber Herb Salad Ingredients

• 1 (8-ounce) bag mixed greens
• 2 English cucumbers, sliced rounds
• 2 Roma tomatoes, cut into wedges
• ½ red onion, sliced
• ½ cup roughly chopped fresh parsley
• ¼ cup julienned fresh basil
• ¼ cup julienned fresh mint
• ¼ cup crumbled feta cheese

Tzatziki Sauce

• ¼ cup grated cucumber
• ¼ cup plain Greek yogurt
• 1 tablespoon extra-virgin olive oil
• 2 teaspoons chopped fresh dill
• 2 teaspoons chopped fresh parsley
• 2 teaspoons freshly squeezed lemon juice
• 1 garlic clove, minced
• ½ teaspoon kosher salt

Fresh Greek Cucumber Herb Salad Preparation

1. Place the grated cucumber on paper towels or cheesecloth and squeeze out as much of the liquid as you can.
2. Using a spatula, fold the cucumber together with all the remaining ingredients in a small bowl and taste for seasoning.
3. Store any leftover dressing in an airtight container in the refrigerator for up to 1 week.
4. In a large bowl, gently toss all the ingredients with 3 tablespoons Tzatziki Sauce. Taste and add more dressing, if desired.